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	<title>Comments for Bored But Busy</title>
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	<link>http://www.boredbutbusy.com</link>
	<description>A bored housewife jousts at windmills, pokes fun at everything from leg wax to Miss Manners.</description>
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		<title>Comment on Vegan Lemon Cake by gordon</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-96803</link>
		<dc:creator>gordon</dc:creator>
		<pubDate>Sun, 29 Jan 2012 16:28:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-96803</guid>
		<description>yum- i also made this with a vegan lemon curd filling/topping (2 cup soy milk, 1 cup water, 3T corn starch, 1 cup lemon juice, 1 cup sugan, 1 cup vegan butter, 1t rind, pinch of salt- boil on med/high until bubbly, reduce to low and whip a bit-then refrigerate), doubled it and topped it with blueberries. came out fantastic- for the cake i also doubled the lemon, and added more oil (around 1 1/4 cups). what a perfect use of winter lemons in AZ!!!</description>
		<content:encoded><![CDATA[<p>yum- i also made this with a vegan lemon curd filling/topping (2 cup soy milk, 1 cup water, 3T corn starch, 1 cup lemon juice, 1 cup sugan, 1 cup vegan butter, 1t rind, pinch of salt- boil on med/high until bubbly, reduce to low and whip a bit-then refrigerate), doubled it and topped it with blueberries. came out fantastic- for the cake i also doubled the lemon, and added more oil (around 1 1/4 cups). what a perfect use of winter lemons in AZ!!!</p>
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		<title>Comment on Vegan Lemon Cake by caitlyn</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-94018</link>
		<dc:creator>caitlyn</dc:creator>
		<pubDate>Tue, 13 Dec 2011 15:58:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-94018</guid>
		<description>i don&#039;t think the vinegar is necessary. i was skeptical about having so much acid (vinegar AND lemons), but i followed the recipe. when it was combined it was extremely bubbly, so i whisked it for awhile to get bubbles out. despite that it overflowed and spilled all over my oven bottom, and when it was supposed to be done (20 minutes) the top was very browned, more than a cake should be. i thought it was over done. i let it cool ten minutes or so, then when i tried to pop it out of the pan onto my cooling rack, the crunchy top fell out leaving a mess of pudding in the bottom of the pan. this recipe was a disaster and i have no idea what i did wrong. i measured everything correctly, the oven temperature was right, the pan was on the center rack, and i&#039;m baffled.</description>
		<content:encoded><![CDATA[<p>i don&#8217;t think the vinegar is necessary. i was skeptical about having so much acid (vinegar AND lemons), but i followed the recipe. when it was combined it was extremely bubbly, so i whisked it for awhile to get bubbles out. despite that it overflowed and spilled all over my oven bottom, and when it was supposed to be done (20 minutes) the top was very browned, more than a cake should be. i thought it was over done. i let it cool ten minutes or so, then when i tried to pop it out of the pan onto my cooling rack, the crunchy top fell out leaving a mess of pudding in the bottom of the pan. this recipe was a disaster and i have no idea what i did wrong. i measured everything correctly, the oven temperature was right, the pan was on the center rack, and i&#8217;m baffled.</p>
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	<item>
		<title>Comment on Vegan Lemon Cake by jay</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-94008</link>
		<dc:creator>jay</dc:creator>
		<pubDate>Mon, 12 Dec 2011 15:48:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-94008</guid>
		<description>my cake stuck to the pan use a greased pan or have a
struggle. but thank you.</description>
		<content:encoded><![CDATA[<p>my cake stuck to the pan use a greased pan or have a<br />
struggle. but thank you.</p>
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		<title>Comment on Vegan Lemon Cake by Adriana</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-93718</link>
		<dc:creator>Adriana</dc:creator>
		<pubDate>Tue, 29 Nov 2011 20:29:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-93718</guid>
		<description>Thank you very much for sharing this wonderful recipe. Instead of a cake I made muffins, the lemon/water version and also a lemon/orange version and both came out perfect.</description>
		<content:encoded><![CDATA[<p>Thank you very much for sharing this wonderful recipe. Instead of a cake I made muffins, the lemon/water version and also a lemon/orange version and both came out perfect.</p>
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		<title>Comment on Vegan Lemon Cake by Ella</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-91240</link>
		<dc:creator>Ella</dc:creator>
		<pubDate>Mon, 29 Aug 2011 03:28:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-91240</guid>
		<description>Just baked this cake, and it turned out wonderfully. It&#039;s moist and spongey and tastes lovely! Thanks for the great recipe!</description>
		<content:encoded><![CDATA[<p>Just baked this cake, and it turned out wonderfully. It&#8217;s moist and spongey and tastes lovely! Thanks for the great recipe!</p>
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		<title>Comment on Vegan Lemon Cake by Myrna Lozano-Kile</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-91026</link>
		<dc:creator>Myrna Lozano-Kile</dc:creator>
		<pubDate>Fri, 19 Aug 2011 16:22:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-91026</guid>
		<description>Thank you so much for this recipe!! I am a Cake decorator and I have a few clients who are allergic to eggs and dairy. I am always looking for new recipes to be able to provide them with the best!... I tried this lemon recipe by making cupcakes and they just came out so good and moist!  I did add a little more lemon juice then what the recipe says (1 1/2 Large Lemons = 1/3cup) and it worked very good for me!  Not too sweet, just perfect!  And to give it a better look, I added a few drops of lemon yellow food coloring!! I was just amazed with how delicious they came out!!  BTW...this recipe makes 12 cupcakes if filled 3/4 full each for 23 min!!  I will most definitely recommend this recipe to all my friends and family!!  Thanks a whole bunch!!...Myrna from Myrna&#039;s Yummy Cakes!!</description>
		<content:encoded><![CDATA[<p>Thank you so much for this recipe!! I am a Cake decorator and I have a few clients who are allergic to eggs and dairy. I am always looking for new recipes to be able to provide them with the best!&#8230; I tried this lemon recipe by making cupcakes and they just came out so good and moist!  I did add a little more lemon juice then what the recipe says (1 1/2 Large Lemons = 1/3cup) and it worked very good for me!  Not too sweet, just perfect!  And to give it a better look, I added a few drops of lemon yellow food coloring!! I was just amazed with how delicious they came out!!  BTW&#8230;this recipe makes 12 cupcakes if filled 3/4 full each for 23 min!!  I will most definitely recommend this recipe to all my friends and family!!  Thanks a whole bunch!!&#8230;Myrna from Myrna&#8217;s Yummy Cakes!!</p>
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		<title>Comment on Courtney Love by Darryl</title>
		<link>http://www.boredbutbusy.com/2010/06/11/courtney-love/comment-page-1/#comment-89554</link>
		<dc:creator>Darryl</dc:creator>
		<pubDate>Thu, 07 Jul 2011 11:14:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/?p=470#comment-89554</guid>
		<description>How many cash money dineros do I have to pay to continue to enjoy your wit?

Please write down a number, I will put a check in the mail, then continue to make us, your readers, very happy :)</description>
		<content:encoded><![CDATA[<p>How many cash money dineros do I have to pay to continue to enjoy your wit?</p>
<p>Please write down a number, I will put a check in the mail, then continue to make us, your readers, very happy <img src='http://www.boredbutbusy.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>Comment on Vegan Lemon Cake by ann</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-86384</link>
		<dc:creator>ann</dc:creator>
		<pubDate>Fri, 15 Apr 2011 05:51:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-86384</guid>
		<description>to lc&#039;s post on 2.6.11:
I&#039;m getting ready to make this soon.
My guess on the bitterness would be that you probably accidentally got part of the white pith from under the zest added to the cake instead of just the zest. Since the recipe calls for rind, perhaps you included some of the white part underneath. I think if you try just the zest, you will get a non-bitter cake. That&#039;s what I&#039;m hoping when I make it. A friend recommended the recipe.</description>
		<content:encoded><![CDATA[<p>to lc&#8217;s post on 2.6.11:<br />
I&#8217;m getting ready to make this soon.<br />
My guess on the bitterness would be that you probably accidentally got part of the white pith from under the zest added to the cake instead of just the zest. Since the recipe calls for rind, perhaps you included some of the white part underneath. I think if you try just the zest, you will get a non-bitter cake. That&#8217;s what I&#8217;m hoping when I make it. A friend recommended the recipe.</p>
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		<title>Comment on Vegan Lemon Cake by lc</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-80843</link>
		<dc:creator>lc</dc:creator>
		<pubDate>Mon, 07 Feb 2011 03:40:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-80843</guid>
		<description>hi,
the lemon cake turned out very bitter, would you know why?
thanks for your time.
lc</description>
		<content:encoded><![CDATA[<p>hi,<br />
the lemon cake turned out very bitter, would you know why?<br />
thanks for your time.<br />
lc</p>
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		<title>Comment on Vegan Lemon Cake by Hannah</title>
		<link>http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/comment-page-1/#comment-79439</link>
		<dc:creator>Hannah</dc:creator>
		<pubDate>Wed, 12 Jan 2011 13:37:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.boredbutbusy.com/2003/10/13/vegan-lemon-cake/#comment-79439</guid>
		<description>Hi, i am going to make this for my boyfriends mom who is allergic to dairy, eggs, and soy amung other things. From all of these comments, this looks like it will be wonderful! I was curious on how much this makes? Since i wanted to make this into cupcakes instead of a whole cake. And would you have a recipe for a nice blueberry drizzle to put on top (that is also free of the things ive mentioned) ?</description>
		<content:encoded><![CDATA[<p>Hi, i am going to make this for my boyfriends mom who is allergic to dairy, eggs, and soy amung other things. From all of these comments, this looks like it will be wonderful! I was curious on how much this makes? Since i wanted to make this into cupcakes instead of a whole cake. And would you have a recipe for a nice blueberry drizzle to put on top (that is also free of the things ive mentioned) ?</p>
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